Restaurant Basque
VIBRANT, FUN ATMOSPHERE MEETS EUROPEAN STYLE DINING
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New Summer Hours-Dinner only Thursday 5-9, Friday and Saturday 5-10. Brunch will return in November for the holidays and our next wine dinner series starts August 30th! #tulsaartsdistrict #tulsafood
New summer menu at Basque! Did I mention the Spanish Style Street Corn is back!!! Plus amazing new dishes like Stuffed Quail, Pork Porterhouse, Pinxtos Morunos and much more! We hope to serve you soon!!! #tulsaartsdistrict #tulsafood
It’s HOT outside!!! Come cool off tonight with our classic cocktail the Basque Daisy or our new spicy mezcal margarita the Tierra Del Fuego. Small delicious bites are perfect for hot nights…hope to see you soon! #tulsaartsdistrict #tulsafood
Excited to celebrate the 4th of July this weekend!!! Celebrate with friends tonight at Basque!!! Dinner service only today from 5pm-10pm. Brunch service will resume July 8th. Have a safe and fun holiday weekend!!! #tulsaartsdistrict #tulsafood
Hey, Tulsa Tough, come see us for brunch! We are located just down from the finish line and ready to serve you!!! #tulsatough #tulsaartsdistrict
Basting at Basque!!!!! Come see what Chefs Levi Smith and Travis Pardito are cooking up this weekend! We are ready for the Lion King pre-show with Tim Swanson singing on the patio Friday and Saturday night!!! #tulsapreformingartscenter #tulsaartsdistrict #tulsafood
Come explore the new spring menu at Restaurant Basque. So many fresh new flavors to fill your table! We look forward to serving you soon! #tulsaartsdistrict #tulsafood
There are a few spots left for this Wednesday’s wine dinner “Rosenthal Wines of Italy”. We have seating’s available from 5pm-8:30. Check out the five course tasting menu by Chef Andrew Donovan and make reservations at basquetulsa.com or call 918-442-2996. #tulsaartsdistrict #tulsafood
Rosenthal Italian Wine Dinner April 19th. Join us as we explore beautiful and romantic Italy through the delicious wines and fabulous foods of its many different regions. John Paine of Rosenthal wines will host this special dinner with a five course tasting menu by Chef Andrew Donovan. The menu and reservations are available at basquetulsa.com. Tables can be booked individually between 5-8:30, cost per person is $130 with pairings $85 food only, prices are calculated before tax and gratuity. We hope to see you at Basque on Wednesday April 19th!!! Call 918-442-2996 for additional questions.
A big thanks to Maks Kadivec and Nejc Borko of PULLUS Cellars for traveling from Slovenia to Tulsa and showing us your delicious wines. What a fabulous evening!!!
If you missed this wine dinner save the date for April 19th where we will be presenting Rosenthal Wine Merchants Italian selections with a five course tasting menu by Andrew Donovan. More details coming soon. #tulsaartsdistrict #tulsafood
PULLUS Cellars wine dinner Wednesday March 22nd. Come explore the wines of Slovenia, one of the oldest wine producing regions in the world. The evening will be hosted by head winemaker Maks Kadivec and assistant winemaker Nejc Borko. Visit our website basquetulsa.com to see the menu and for more information. Reservations are available from 5pm-8:30pm and can be booked via the website or call 918-442-2996. #tulsaartsdistrict #tulsafood
Restaurant Basque welcomes Hamilton!!! Present your ticket stub and get 10% off. We are excited to serve you for a fantastic pre-show dinner or Saturday brunch! Good for same day ticket stubs only. We are located in the heart of the Tulsa Arts district and minutes from the PAC. Valet service is available on Friday and Saturday evenings. You can book through our website basquetulsa.com or call 918-442-2996. #tulsapreformingartscenter #hamilton #tulsaartsdistrict
It’s FIRST FRIDAY in the #tulsaartsdistrict and we’re excited to be OPEN for DINNER tonight and tomorrow night, as well as SATURDAY BRUNCH tomorrow from 11am to 3pm. Dishes like the Charred Spanish Octopus with Potato-Chorizo Croquetas, Saffron Aïoli, and Chimichurri are available during all services! | RESERVATIONS online thru OpenTable @ link or bio or ☎️ 918.442.2996 #tulsafood #firstfriday
We are excited for service tonight!!! Come join us at Restaurant Basque for a unique exciting dining experience unlike anything else in Tulsa. #tulsaartsdistrict #tulsafood
Due to a power outage that occurred overnight Basque will open at 4:00 today. We apologize to those who wanted brunch and regret that we are unable to open at 11:00 today. We hope to see you for brunch next week.
We will be CLOSED this evening for a private event but are taking reservations for Friday and Saturday dinner as well as Saturday Brunch! | RESERVATIONS ☎️ 918.442.2996 or online at OpenTable thru our website (link in bio) #tulsafood #tulsaartsdistrict
In addition to breakfast dishes, SATURDAY BRUNCH at BASQUE features Pintxos and Montaditos, like Quail Egg & Chorizo Toast, from our dinner menu | RESERVATIONS online thru LINK IN BIO or ☎️ 918.442.2996 #tulsaartsdistrict #tulsafood #saturdaybrunch
WE’RE EXCITED to be back in action tomorrow with modified WINTER HOURS ❄️🕰 | RESERVATIONS for DINNER (Thursday- Saturday) and SATURDAY BRUNCH are available through our website (link in bio) or ☎️ 918.442.2996 #tulsafood #tulsaartsdistrict #winterhours
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BASQUE WINTER HOURS
Thursday & Friday
Dinner Only | 5pm - 10pm
Saturday 11am - 10pm
(Serving Saturday Brunch from 11am - 3pm)
SATURDAY BRUNCH is here to STAY!! 🍳🥐🥂A hit during the holidays, Basque Brunch is now available every Saturday from 11am- 3pm!! View full menu details and make reservations through our website (link in bio) or ☎️ 928.442.2996 #tulsaartsdistrict #tulsafood #saturdaybrunch
Happy New Year from all of us at Amelia’s Wood Fired Cuisine and Restaurant Basque!! We’re celebrating the start of 2023 with a short break to rest and recharge and look forward to seeing you when normal business hours resume on Monday, January 9th!! #tulsaartsdistrict #tulsafood #winterbreak